T1-33 Palette & Palate: French 75s & Macarons
Join La Cornue for an interactive culinary experience. Guided by Chef Amy, guests will learn the art of creating French macarons and craft their own take-home assortment. Enjoy French 75 cocktails and non-alcoholic refreshments while discovering the flavors and techniques behind this classic French confection. Learning Objectives: - Discover the craftsmanship and heritage of La Cornue ranges, gaining an understanding of the brand's French culinary tradition. - Understand how La Cornue ranges enhance the home entertaining experience, combining professional-level functionality with timeless design to create a true centerpiece for luxury kitchens. - Learn how to customize a La Cornue Chateau range to create a one of a kind heirloom.