T1-33 Palette & Palate: French 75s & Macarons
Amy Lukasik, Chef, Middleby Residential / Composition Brands
Join La Cornue for an interactive culinary experience. Guided by Chef Amy, guests will learn the art of creating French macarons and craft their own take-home assortment. Enjoy French 75 cocktails and non-alcoholic refreshments while discovering the flavors and techniques behind this classic French confection. Learning Objectives: - Discover the craftsmanship and heritage of La Cornue ranges, gaining an understanding of the brand's French culinary tradition. - Understand how La Cornue ranges enhance the home entertaining experience, combining professional-level functionality with timeless design to create a true centerpiece for luxury kitchens. - Learn how to customize a La Cornue Chateau range to create a one of a kind heirloom.
Amy Lukasik
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Wednesday, September 23
11:30 am - 1:30 pm
Middleby Residential | Composition Brands, Suite 100
Passport to Luxury
Travel the world through luxury outdoor and indoor cooking with Viking, La Cornue, AGA, Lynx, and Evo. Enjoy global bites, refreshing drinks, and hourly raffle prizes. -
Thursday, September 24
11:30 am - 1:30 pm
Middleby Residential | Composition Brands, Suite 100
Passport to Luxury
Travel the world through luxury outdoor and indoor cooking with Viking, La Cornue, AGA, Lynx, and Evo. Enjoy global bites, refreshing drinks, and hourly raffle prizes.